$7.50 NZD
| /
Karen's amazing Focaccia bread - our TOP SELLING bread in fact
Revel in the aromatic blend of top quality sea salt and olive oil-infused crust, delivering a taste of rustic charm in every bite. Whether enjoyed on its own, dipped in olive oil, or used as a canvas for your favourite toppings, our Gluten-Free and Dairy-Free Focaccia Bread promises a culinary journey that's as satisfying as it is delicious. Elevate your gluten-free bread experience with a slice of artisanal perfection.