Tiramisu

One of the world's most classic desserts, made gluten free for coeliacs and GF intolerant people, an absolute delight that will be hard to find anywhere else!

Dive into a symphony of delicate gluten-free ladyfingers soaked in espresso, layered with velvety mascarpone cream and a hint of cocoa, creating a harmonious blend of textures and tastes. Elevate your dessert experience with this gluten-free masterpiece, perfect for special occasions or simply savouring a moment of culinary sophistication.